WCVB came to Cotuit and shot a couple segments about the village and the Kettleers. Great cameo by my Latin professor, Tom Burgess and a shot of my place in the opener.
It’s the end of July and time to start obsessing about bonito on the fly rod. Why I chase these tiny tuna is beyond me, other than the thrill of occasionally hooking one and the feeling like I’ve dipped my arms in electricity as the fish takes off like a nuclear torpedo and the fact that the sushi grade meat makes for great spicy tuna hand rolls. Other than that it’s an exercise in madness as the crazed schools erupt exactly where I’m not, and the other deranged fishermen fire up their outboards and fruitlessly chase the fish where they were, not where they’re going.
I had to clean up my collection of fishing rods a few weeks ago to get them ready for the visit of my two sons and son-in-law. That triggered a bout of obsessive compulsive washing, waxing, greasing, and repairs that in turn led to a long overdue sorting of lures, weights, and flies. All the lures I have scavenged from the flotsam of Dead Neck during my annual fall clean up needed to be cleaned up and get equipped with new hooks. Wire leaders needed to be untangled, fluke rigs needed to be tied, and before I knew it my boat shop had been turned into a bait and tackle store cluttered with boxes of fresh treble hooks, new bucktail jigs, split ring pliers, nail knot tools, stacks of Plano plastic boxes, my old surf bag, crimps, swivels, snap hooks, hook sharpeners, spools of flourocarbon leader material, and some massive wooden plugs the size of my feet.
I’m a big believer in giving my fishing tackle business to local shops. I invested in a new ultra-light spinning rod in June from my friend Peter Jenkins, waiting patiently for exactly the right reel to come back in stock (a Van Staal VR-50) before driving to Newport, RI to pick it up and catch up with Peter who’s an old friend from way back in the early Reel-Time.com days, and who bore witness to my one and only catch of a Spanish mackerel on the fly. I could have saved myself the trip and ordered the thing online from Peter’s shop — The Saltwater Edge — but it was far more satisfying to drive there on a beautiful June Saturday and actually watch him spool it up with some braided line.
But when it comes to the little stuff that I need a lot of — hooks in all their various sizes and configurations, tools and the hardware that a good fishing rigger needs — I have no problems turning to Amazon and getting precisely what I need rather than compromising in the aisles of my local bait shop. Compounding the problem is the lack of a decent bait and tackle in my neck of the woods here on the Cape. SportsPort used to be my second home back when Karen ran it, but a trip to Hyannis in the summer is a terrible thing and there simply isn’t enough room in any store — save the big box fishing places like Cabela’s — to stock everything I need.
Over the course of the past two weeks I’ve been sitting in my great-great-grandfather’s old captain’s chair on the threshold of the boat shop, looking out at the garden while the local family of ospreys screech and the hummingbirds have territorial dog fights around the feeder, sitting there popping off old rusty tetanus hooks and splitting over tiny stainless steel split rings, trying my best after a couple IPAs not to hook myself as I revive about $1000 worth of plugs.
Deadly Dicks, Swedish Pimples (which live in a box labelled “Pimple Dicks”) Kast-Masters, Ballistic Missiles, Atom Poppers, bucktails, circle hooks, Yozuri minnows, Hopkins spoons, Rapalas, Rattle-Traps ….. it’s been said that most fishing lures are designed to hook the buyer before the fish, and given the extent of my collection I won’t be buying any new ones any time soon. Funny, but the most effective and versatile thing is the probably the most traditional: the bucktail jig, a lead head with a hook, wrapped with a skirt of deer hair. Everything eventually eats a bucktail.
After the re-hooking and restoration of the lures, I turned to the fly rods. Lines needed to be replaced or cleaned. A dozen boxes of flies for everything from offshore fishing to bonefish on the Bahamian flats needed to be sorted or cleaned to rid them of the stink of chipmunk pee. I shook one flyrod case and a family of mice dropped out. Next time I’m wearing a respirator to spare myself some toxic hantavirus.
I tied my own leaders up by knotting together 30-lb, 20-lb, and 10-lb flourcarbon leaders. That forced me to relearn all the fishing knots I forget every year and so I sat with a YouTube demo running on my phone in my lap as my arthritic sausage fingers struggled with the nearly invisible pieces of expensive monofilament. Kreh’s Loop, Homer Rhodes, Palomar, Albright, improved cinch ….. rigging has always been my favorite job on a fishing expedition to the point where I rather be tying rigs and setting spreads than actually fishing. They say a good rigger is priceless in big game fishing tournaments, and I’ve watched some Florida pros rig live baits under kites and then threaten predacious seagulls with death-by-shotgun if they dare try to pick off a precious Goggle Eye.
It’s been said that most fish are caught the night before — meaning it pays to be prepared before actually wetting a line. Hooks have to be sharpened. Rigs specific to the fish one is likely to encounter need to be tied up with dropper loops for teasers, and bait hooks snelled onto hi-lo rigs. I guess that’s the part I like the most. The tying of flies, the inventory of materials, the boxes, the bins, the little tools and glues and tiny swivels……it’s all just a very OCD exercise that goes out the window when I actually get on the water make that first cast and holler “Fish On!” even when I’m fishing by myself.
So who knows what this coming late summer season will bring. I live on some of the best fishing water in the world, the northernmost point for tropical species like King Mackerel, Mahi-Mahi, Atlantic Bonito (and manatees), a peninsula named after the fish that made Massachusetts great once upon a time.